Maltout

Maltout (Arabic: الملتوت) is a traditional Palestinian flatbread flavored with olive oil. Commonly associated with rural Palestinian cuisine, it is especially popular during the olive harvest season and is typically served warm for breakfast alongside za'atar, tea, or yogurt.

Source: Wikipedia — Maltout (CC BY-SA 4.0)

Maltout

Maltout (Arabic: الملتوت) is a traditional Palestinian flatbread flavored with olive oil. Commonly associated with rural Palestinian cuisine, it is especially popular during the olive harvest season and is typically served warm for breakfast alongside za'atar, tea, or yogurt.

Source: Wikipedia "Maltout" · CC BY-SA 4.0

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