Ann C. Noble is a sensory chemist and retired professor from the University of California, Davis. During her time at the UC Davis Department of Viticulture and Enology, Noble and her colleagues developed the "Wine Aroma Wheel" which has enhanced the public understanding of wine tasting and terminology.
Ann C. Noble is a sensory chemist and retired professor from the University of California, Davis. During her time at the UC Davis Department of Viticulture and Enology, Noble and her colleagues developed the "Wine Aroma Wheel" which has enhanced the public understanding of wine tasting and terminology.
Source: Wikipedia "Ann C. Noble" · CC BY-SA 4.0
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