Bánh rán is a deep-fried glutinous rice ball Vietnamese dish from northern Vietnam. In Vietnamese, bánh is a category of food including cakes, pies, and pastries, while rán means "fried." Its outer shell is made from glutinous rice flour, and sometimes covered with white sesame seeds.
Bánh rán is a deep-fried glutinous rice ball Vietnamese dish from northern Vietnam. In Vietnamese, bánh is a category of food including cakes, pies, and pastries, while rán means "fried." Its outer shell is made from glutinous rice flour, and sometimes covered with white sesame seeds.
Source: Wikipedia "Bánh rán" · CC BY-SA 4.0
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