Biosalinity is the study and practice of using saline (salty) water for irrigating agricultural crops. Many arid and semi-arid areas actually do have sources of water, but the available water is usually brackish (0.5–5g/L salt) or saline (30–50g/L salt).
Biosalinity is the study and practice of using saline (salty) water for irrigating agricultural crops. Many arid and semi-arid areas actually do have sources of water, but the available water is usually brackish (0.5–5g/L salt) or saline (30–50g/L salt).
Source: Wikipedia "Biosalinity" · CC BY-SA 4.0
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