Brik danouni is a Tunisian stuffed pastry consisting of a semolina-based dough folded around a savoury filling and either fried or baked. It is considered a variation of the Tunisian brik and is commonly served as an appetizer or during the month of Ramadan.
Brik danouni is a Tunisian stuffed pastry consisting of a semolina-based dough folded around a savoury filling and either fried or baked. It is considered a variation of the Tunisian brik and is commonly served as an appetizer or during the month of Ramadan.
Source: Wikipedia "Brik danouni" · CC BY-SA 4.0
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