Carbamino

Carbamino refers to an adduct generated by the addition of carbon dioxide to the free amino group of an amino acid or a protein, such as hemoglobin forming carbaminohemoglobin. == Determining quantity of carboamino in products == It is possible to determine how much carbamino is formed through the techniques of electron ionization and mass spectrometry.

Source: Wikipedia — Carbamino (CC BY-SA 4.0)

Carbamino

Carbamino refers to an adduct generated by the addition of carbon dioxide to the free amino group of an amino acid or a protein, such as hemoglobin forming carbaminohemoglobin. == Determining quantity of carboamino in products == It is possible to determine how much carbamino is formed through the techniques of electron ionization and mass spectrometry.

Source: Wikipedia "Carbamino" · CC BY-SA 4.0

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