Chinsukō (Japanese: 金楚糕（ちんすこう）) is a traditional sweet made in Okinawa since the times of the Ryukyu Kingdom, and often sold as a souvenir (miyagegashi). It is a small biscuit made of mostly lard and flour, with a mild and sweet flavor similar to shortbread.
Chinsukō (Japanese: 金楚糕（ちんすこう）) is a traditional sweet made in Okinawa since the times of the Ryukyu Kingdom, and often sold as a souvenir (miyagegashi). It is a small biscuit made of mostly lard and flour, with a mild and sweet flavor similar to shortbread.
Source: Wikipedia "Chinsukō" · CC BY-SA 4.0
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