A condiment is a preparation that is added to food, typically after cooking, to enhance the flavor, to complement the dish, or to impart a specific flavor. Such specific flavors generally add sweetness or pungency, or sharp or piquant flavors.
A condiment is a preparation that is added to food, typically after cooking, to enhance the flavor, to complement the dish, or to impart a specific flavor. Such specific flavors generally add sweetness or pungency, or sharp or piquant flavors.
Source: Wikipedia "Condiment" · CC BY-SA 4.0
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