The cuisine of Mozambique represents a mixture of indigenous foods and cooking practices, coupled with outside influences from Indian Ocean trade and Portuguese colonization. == History == === Indigenous foods and techniques === Prior to Portuguese colonization and the Columbian exchange, millet and sorghum were the primary grains in Mozambique.
The cuisine of Mozambique represents a mixture of indigenous foods and cooking practices, coupled with outside influences from Indian Ocean trade and Portuguese colonization. == History == === Indigenous foods and techniques === Prior to Portuguese colonization and the Columbian exchange, millet and sorghum were the primary grains in Mozambique.
Source: Wikipedia "Mozambican cuisine" · CC BY-SA 4.0
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