Dambu nama, also spelled dambun nama, is a traditional West African meat dish made from dried, shredded beef, goat, chicken or ram meat. It is especially popular in Northern Nigeria and among Hausa-speaking communities across the Sahel region.
Dambu nama, also spelled dambun nama, is a traditional West African meat dish made from dried, shredded beef, goat, chicken or ram meat. It is especially popular in Northern Nigeria and among Hausa-speaking communities across the Sahel region.
Source: Wikipedia "Dambu nama" · CC BY-SA 4.0
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