Drunken shrimp (simplified Chinese: 醉虾; traditional Chinese: 醉蝦; pinyin: zuìxiā), also known as drunken prawns, is a popular dish in parts of China based on freshwater shrimp eaten cooked or raw. The shrimp are immersed in liquor to make consumption easier, thus the name "drunken".
Drunken shrimp (simplified Chinese: 醉虾; traditional Chinese: 醉蝦; pinyin: zuìxiā), also known as drunken prawns, is a popular dish in parts of China based on freshwater shrimp eaten cooked or raw. The shrimp are immersed in liquor to make consumption easier, thus the name "drunken".
Source: Wikipedia "Drunken shrimp" · CC BY-SA 4.0
Share this article: X · Bluesky