Epirotic cuisine

Epirotic cuisine (Greek: Ηπειρώτικη κουζίνα, or Κουζίνα της Ηπείρου) is the traditional Greek cuisine of the region of Epirus. It is based mostly on dairy products; butter and various cheeses.

Source: Wikipedia — Epirotic cuisine (CC BY-SA 4.0)

Epirotic cuisine

Epirotic cuisine (Greek: Ηπειρώτικη κουζίνα, or Κουζίνα της Ηπείρου) is the traditional Greek cuisine of the region of Epirus. It is based mostly on dairy products; butter and various cheeses.

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Source: Wikipedia "Epirotic cuisine" · CC BY-SA 4.0

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