Ethanol-induced non-lamellar phases in phospholipids

The presence of ethanol can lead to the formations of non-lamellar phases also known as non-bilayer phases. Ethanol has been recognized as being an excellent solvent in an aqueous solution for inducing non-lamellar phases in phospholipids.

Source: Wikipedia — Ethanol-induced non-lamellar phases in phospholipids (CC BY-SA 4.0)

Ethanol-induced non-lamellar phases in phospholipids

The presence of ethanol can lead to the formations of non-lamellar phases also known as non-bilayer phases. Ethanol has been recognized as being an excellent solvent in an aqueous solution for inducing non-lamellar phases in phospholipids.

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Source: Wikipedia "Ethanol-induced non-lamellar phases in phospholipids" · CC BY-SA 4.0

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