Ethical omnivorism, omnivorism, or compassionate carnivorism (as opposed to obligatory carnivorism, the view that it is obligatory for people to eat animals) is a human diet involving the consumption of meat, eggs, and dairy produced according to more stringent ethical standards. Marine fish consumption is limited to sustainably farm-raised and/or ethically and wild caught, without contributing to illegal poaching.
Ethical omnivorism, omnivorism, or compassionate carnivorism (as opposed to obligatory carnivorism, the view that it is obligatory for people to eat animals) is a human diet involving the consumption of meat, eggs, and dairy produced according to more stringent ethical standards. Marine fish consumption is limited to sustainably farm-raised and/or ethically and wild caught, without contributing to illegal poaching.
Source: Wikipedia "Ethical omnivorism" · CC BY-SA 4.0
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