Farmer's cheese is pressed curds or an unripened cheese made by adding rennet and bacterial starter to coagulate and acidify milk. Farmer's cheese may be made from the milk of cows, sheep, or goats, with each giving its own texture and flavor.
Farmer's cheese is pressed curds or an unripened cheese made by adding rennet and bacterial starter to coagulate and acidify milk. Farmer's cheese may be made from the milk of cows, sheep, or goats, with each giving its own texture and flavor.
Source: Wikipedia "Farmer cheese" · CC BY-SA 4.0
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