Food Fray: Inside the Controversy over Genetically Modified Food is a 2009 non-fiction book by molecular biologist Lisa H. Weasel that details the story of genetically modified food in the United States. == Reception == The book was reviewed by Miami Herald, Midwest Book Review, and Choice: Current Reviews for Academic Libraries.
Food Fray: Inside the Controversy over Genetically Modified Food is a 2009 non-fiction book by molecular biologist Lisa H. Weasel that details the story of genetically modified food in the United States. == Reception == The book was reviewed by Miami Herald, Midwest Book Review, and Choice: Current Reviews for Academic Libraries.
Source: Wikipedia "Food Fray" · CC BY-SA 4.0
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