Canja de Goa (Goan soup) is a typical soup of the Indo-Portuguese cuisine of Goa, Daman and Diu, which once formed part of the Portuguese India, and is inspired by Portuguese soup. It is prepared with chicken, choris sausage, onion, garlic, rice, water and salt.
Canja de Goa (Goan soup) is a typical soup of the Indo-Portuguese cuisine of Goa, Daman and Diu, which once formed part of the Portuguese India, and is inspired by Portuguese soup. It is prepared with chicken, choris sausage, onion, garlic, rice, water and salt.
Source: Wikipedia "Goan soup" · CC BY-SA 4.0
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