Gondi (food)
Gondi (Persian: گندی) is a Persian Jewish dish of meatballs made from ground lamb, veal or chicken traditionally served on Shabbat. Dried lime is sometimes used as an ingredient.
Gondi (Persian: گندی) is a Persian Jewish dish of meatballs made from ground lamb, veal or chicken traditionally served on Shabbat. Dried lime is sometimes used as an ingredient.
Gondi (Persian: گندی) is a Persian Jewish dish of meatballs made from ground lamb, veal or chicken traditionally served on Shabbat. Dried lime is sometimes used as an ingredient.
Source: Wikipedia "Gondi (food)" · CC BY-SA 4.0
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