Gongfu tea
Gongfu tea (Teochew: gang1 hu1 dê5) or kung fu tea (Chinese: 工夫茶 or 功夫茶; both gōngfū chá), literally "making tea with skill", is a traditional Chinese tea preparation method. It is sometimes called a "tea ceremony", though this is a misnomer, as gongfu cha is more accurately described as a specialised technique of brewing tea rather than a ritualised ceremony.