Gui (food)
Gui (Korean: 구이; pronounced [kuː.i]) refers to grilled dishes in Korean cuisine. Gui most commonly has meat or fish as the primary ingredient, but may, in some cases also have grilled vegetables or other vegetarian ingredients.
Gui (Korean: 구이; pronounced [kuː.i]) refers to grilled dishes in Korean cuisine. Gui most commonly has meat or fish as the primary ingredient, but may, in some cases also have grilled vegetables or other vegetarian ingredients.
Gui (Korean: 구이; pronounced [kuː.i]) refers to grilled dishes in Korean cuisine. Gui most commonly has meat or fish as the primary ingredient, but may, in some cases also have grilled vegetables or other vegetarian ingredients.
Source: Wikipedia "Gui (food)" · CC BY-SA 4.0
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