Gulyásleves (gulyás 'herdsman' and leves 'soup' in Hungarian), is a Hungarian soup, made of beef, vegetables, ground paprika and other spices. It originates from a dish cooked by the cattlemen (Hungarian: gulya 'cattle herd', gulyás 'cattle herder'), who tended their herds in the Great Hungarian Plain (known as the Alföld or puszta in Hungarian).
Gulyásleves (gulyás 'herdsman' and leves 'soup' in Hungarian), is a Hungarian soup, made of beef, vegetables, ground paprika and other spices. It originates from a dish cooked by the cattlemen (Hungarian: gulya 'cattle herd', gulyás 'cattle herder'), who tended their herds in the Great Hungarian Plain (known as the Alföld or puszta in Hungarian).
Source: Wikipedia "Gulyásleves" · CC BY-SA 4.0
Share this article: X · Bluesky