Hagelslag (Dutch pronunciation: [ˈɦaːɣəlˌslɑx], lit. 'hailstorm'; Indonesian: meses, from muisjes) are small, oblong, sweet-tasting chocolate sprinkles or granules, a few millimetres long, which are sprinkled on slices of buttered bread or rusks. Hagelslag is traditionally eaten by the Dutch for breakfast or lunch.
Hagelslag (Dutch pronunciation: [ˈɦaːɣəlˌslɑx], lit. 'hailstorm'; Indonesian: meses, from muisjes) are small, oblong, sweet-tasting chocolate sprinkles or granules, a few millimetres long, which are sprinkled on slices of buttered bread or rusks. Hagelslag is traditionally eaten by the Dutch for breakfast or lunch.
Source: Wikipedia "Hagelslag" · CC BY-SA 4.0
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