A Jamaican patty is a semicircular pastry that contains various fillings and spices baked inside a flaky shell, often tinted golden yellow with an egg yolk mixture, annatto or turmeric. It is a type of turnover, and is formed by folding the circular dough cutout over the chosen filling, but is savoury and filled with ground meat.
A Jamaican patty is a semicircular pastry that contains various fillings and spices baked inside a flaky shell, often tinted golden yellow with an egg yolk mixture, annatto or turmeric. It is a type of turnover, and is formed by folding the circular dough cutout over the chosen filling, but is savoury and filled with ground meat.
Source: Wikipedia "Jamaican patty" · CC BY-SA 4.0
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