Katsu curry

Katsu curry (Japanese: カツカレー, romanized: katsukarē) is a Japanese dish consisting of tonkatsu (pork cutlet) served with Japanese rice and curry. It is served on a large plate and is typically eaten using a spoon or fork.

Source: Wikipedia — Katsu curry (CC BY-SA 4.0)

Katsu curry

Katsu curry (Japanese: カツカレー, romanized: katsukarē) is a Japanese dish consisting of tonkatsu (pork cutlet) served with Japanese rice and curry. It is served on a large plate and is typically eaten using a spoon or fork.

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Source: Wikipedia "Katsu curry" · CC BY-SA 4.0

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