Khash (dish)
Khash (Armenian: խաշ) is a traditional dish made from a boiled cow or sheep parts, which might include the head, feet, and stomach (tripe). It originates from Armenia and is considered one of the oldest Armenian dishes.
Khash (Armenian: խաշ) is a traditional dish made from a boiled cow or sheep parts, which might include the head, feet, and stomach (tripe). It originates from Armenia and is considered one of the oldest Armenian dishes.
Khash (Armenian: խաշ) is a traditional dish made from a boiled cow or sheep parts, which might include the head, feet, and stomach (tripe). It originates from Armenia and is considered one of the oldest Armenian dishes.
Source: Wikipedia "Khash (dish)" · CC BY-SA 4.0
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