Kue leker is a type of crêpe from Indonesia, made with wheat flour, eggs, milk and sugar. == Ingredients and cooking method == Kue leker is commonly served with a variety of fillings and toppings, such as bananas, sugar, condensed milk, cheese, and chocolate sprinkles.
Kue leker is a type of crêpe from Indonesia, made with wheat flour, eggs, milk and sugar. == Ingredients and cooking method == Kue leker is commonly served with a variety of fillings and toppings, such as bananas, sugar, condensed milk, cheese, and chocolate sprinkles.
Source: Wikipedia "Kue leker" · CC BY-SA 4.0
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