Kyūsu
A kyūsu (急須) is a traditional Japanese teapot mainly used for brewing green tea. The common misconception is that a kyūsu always has a side handle.
A kyūsu (急須) is a traditional Japanese teapot mainly used for brewing green tea. The common misconception is that a kyūsu always has a side handle.
A kyūsu (急須) is a traditional Japanese teapot mainly used for brewing green tea. The common misconception is that a kyūsu always has a side handle.
Source: Wikipedia "Kyūsu" · CC BY-SA 4.0
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