Languedoc-Roussillon wine

Languedoc-Roussillon wine (French pronunciation: [lɑ̃ɡ(ə)dɔk ʁusijɔ̃] ; Occitan: vin de Lengadòc-Rosselhon), including the vin de pays labeled Vin de Pays d'Oc, is produced in southern France. While "Languedoc" can refer to a specific historic region of France and Northern Catalonia, usage since the 20th century (especially in the context of wine) has primarily referred to the northern part of the Languedoc-Roussillon region of France, an area which spans the Mediterranean coastline from the French border with Spain to the region of Provence.

Source: Wikipedia — Languedoc-Roussillon wine (CC BY-SA 4.0)

Languedoc-Roussillon wine

Languedoc-Roussillon wine (French pronunciation: [lɑ̃ɡ(ə)dɔk ʁusijɔ̃] ; Occitan: vin de Lengadòc-Rosselhon), including the vin de pays labeled Vin de Pays d'Oc, is produced in southern France. While "Languedoc" can refer to a specific historic region of France and Northern Catalonia, usage since the 20th century (especially in the context of wine) has primarily referred to the northern part of the Languedoc-Roussillon region of France, an area which spans the Mediterranean coastline from the French border with Spain to the region of Provence.

Source: Wikipedia "Languedoc-Roussillon wine" · CC BY-SA 4.0

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