Long John (doughnut)
A Long John (also known as a bar, éclair, or finger doughnut) is a bar-shaped, yeast risen doughnut either coated entirely with glaze or top-coated with cake icing. They may be filled with custard or cream.
A Long John (also known as a bar, éclair, or finger doughnut) is a bar-shaped, yeast risen doughnut either coated entirely with glaze or top-coated with cake icing. They may be filled with custard or cream.
A Long John (also known as a bar, éclair, or finger doughnut) is a bar-shaped, yeast risen doughnut either coated entirely with glaze or top-coated with cake icing. They may be filled with custard or cream.
Source: Wikipedia "Long John (doughnut)" · CC BY-SA 4.0
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