Mangal (barbecue)

A mangal is the grilling apparatus on which foods are cooked in Middle Eastern barbecue. == Etymology == The word mangal is derived from the Arabic word manqal (منقل) meaning "portable" and originally referred to portable heaters, or braziers, used by Bedouin to warm tents during the cold desert evenings.

Source: Wikipedia — Mangal (barbecue) (CC BY-SA 4.0)

Mangal (barbecue)

A mangal is the grilling apparatus on which foods are cooked in Middle Eastern barbecue. == Etymology == The word mangal is derived from the Arabic word manqal (منقل) meaning "portable" and originally referred to portable heaters, or braziers, used by Bedouin to warm tents during the cold desert evenings.

Source: Wikipedia "Mangal (barbecue)" · CC BY-SA 4.0

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