Mein gon (面干 miàn-gān), informally referred to as crunchy noodles or crunchy chow mein, are a type of noodle-shaped cracker (or dried biscuit) used in American Chinese cuisine. == American Chinese cuisine == In American Chinese cuisine, the mein gon pieces are generally sprinkled into chicken chow mein, and then served together.
Mein gon (面干 miàn-gān), informally referred to as crunchy noodles or crunchy chow mein, are a type of noodle-shaped cracker (or dried biscuit) used in American Chinese cuisine. == American Chinese cuisine == In American Chinese cuisine, the mein gon pieces are generally sprinkled into chicken chow mein, and then served together.
Source: Wikipedia "Mein gon" · CC BY-SA 4.0
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