Muesli ( MEWZ-lee) is a cold Swiss dish that has become a common breakfast cereal prepared without cooking. Developed around 1900 by Swiss physician Maximilian Bircher-Benner for patients in his hospital in Switzerland, it is also consumed for supper as Birchermüesli complet, 'Bircher's complete little mush', i.e., muesli with café complet (milk coffee accompanied by Butterbrot (bread, butter and jam)).
Muesli ( MEWZ-lee) is a cold Swiss dish that has become a common breakfast cereal prepared without cooking. Developed around 1900 by Swiss physician Maximilian Bircher-Benner for patients in his hospital in Switzerland, it is also consumed for supper as Birchermüesli complet, 'Bircher's complete little mush', i.e., muesli with café complet (milk coffee accompanied by Butterbrot (bread, butter and jam)).
Source: Wikipedia "Muesli" · CC BY-SA 4.0
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