Occitan cuisine is the traditional cuisine and gastronomy of Occitania, the supranational region of southern Europe where Occitan is traditionally spoken. == Introduction == Occitan cuisine is a kind of Mediterranean cuisine, very close to Catalan cuisine in the west and to Italian cuisine in the east.
Occitan cuisine is the traditional cuisine and gastronomy of Occitania, the supranational region of southern Europe where Occitan is traditionally spoken. == Introduction == Occitan cuisine is a kind of Mediterranean cuisine, very close to Catalan cuisine in the west and to Italian cuisine in the east.
Source: Wikipedia "Occitan cuisine" · CC BY-SA 4.0
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