Ogura toast
Ogura toast (小倉トースト, ogura tōsuto) is a dish of thickly sliced toasted bread topped with ogura, a sweet jam made from adzuki beans. It is often served in cafés in Nagoya, Japan.
Ogura toast (小倉トースト, ogura tōsuto) is a dish of thickly sliced toasted bread topped with ogura, a sweet jam made from adzuki beans. It is often served in cafés in Nagoya, Japan.
Ogura toast (小倉トースト, ogura tōsuto) is a dish of thickly sliced toasted bread topped with ogura, a sweet jam made from adzuki beans. It is often served in cafés in Nagoya, Japan.
Source: Wikipedia "Ogura toast" · CC BY-SA 4.0
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