Pâté chaud
Pâté chaud (French: [pate ʃo]), ("hot pastry pie"), also known as patê sô, is a Vietnamese savory puff pastry. The pastry is made of a light layered and flaky exterior with a meat filling.
Pâté chaud (French: [pate ʃo]), ("hot pastry pie"), also known as patê sô, is a Vietnamese savory puff pastry. The pastry is made of a light layered and flaky exterior with a meat filling.
Pâté chaud (French: [pate ʃo]), ("hot pastry pie"), also known as patê sô, is a Vietnamese savory puff pastry. The pastry is made of a light layered and flaky exterior with a meat filling.
Source: Wikipedia "Pâté chaud" · CC BY-SA 4.0
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