Pâté de Foie Gras (short story)

"Pâté de Foie Gras" is a 1956 science fiction short story by American writer Isaac Asimov, originally published by Astounding Science Fiction. Like Asimov's "The Endochronic Properties of Resublimated Thiotimoline", "Pâté de Foie Gras" is a scientific spoof article, updating one of Aesop's Fables, The Goose that Laid the Golden Eggs.

Source: Wikipedia — Pâté de Foie Gras (short story) (CC BY-SA 4.0)