Pane carasau (Sardinian: [ˈpanɛ ɣaɾaˈzau]; Italian: [ˈpaːne karaˈza.u]; 'toasted bread' in Sardinian, from the past participle of the verb carasare, which means 'to toast') is a traditional flatbread from Sardinia. It is called carta da musica in Italian, meaning 'sheet music', in reference to its large and paper-thin shape, which is said to be so thin before cooking that a sheet of music can be read through it.
Pane carasau (Sardinian: [ˈpanɛ ɣaɾaˈzau]; Italian: [ˈpaːne karaˈza.u]; 'toasted bread' in Sardinian, from the past participle of the verb carasare, which means 'to toast') is a traditional flatbread from Sardinia. It is called carta da musica in Italian, meaning 'sheet music', in reference to its large and paper-thin shape, which is said to be so thin before cooking that a sheet of music can be read through it.
Source: Wikipedia "Pane carasau" · CC BY-SA 4.0
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