Eggplant kebab

Eggplant kebab (Turkish: Patlıcan kebap /pɑːˈdɯˈɪŋʒɑːn keˈbaːp/, Gaziantep dialect of Turkish: balcan kebabı, Arabic: كباب باذنجان) is a Turkish kebab (meat dish) that may be prepared according to various traditions. One style of eggplant kebab consists of pieces of eggplant layered alternately with fine-chopped (not minced) meat such as beef and lamb.

Source: Wikipedia — Eggplant kebab (CC BY-SA 4.0)

Eggplant kebab

Eggplant kebab (Turkish: Patlıcan kebap /pɑːˈdɯˈɪŋʒɑːn keˈbaːp/, Gaziantep dialect of Turkish: balcan kebabı, Arabic: كباب باذنجان) is a Turkish kebab (meat dish) that may be prepared according to various traditions. One style of eggplant kebab consists of pieces of eggplant layered alternately with fine-chopped (not minced) meat such as beef and lamb.

Source: Wikipedia "Eggplant kebab" · CC BY-SA 4.0

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