Pecel (Indonesian pronunciation: [pət͡ʃəl], Javanese:ꦥꦼꦕꦼꦭ꧀) is a traditional Javanese salad with peanut sauce, usually eaten with steamed rice, lontong or ketupat. The simplicity of its preparation and cheap price has contributed to its popularity throughout Java.
Pecel (Indonesian pronunciation: [pət͡ʃəl], Javanese:ꦥꦼꦕꦼꦭ꧀) is a traditional Javanese salad with peanut sauce, usually eaten with steamed rice, lontong or ketupat. The simplicity of its preparation and cheap price has contributed to its popularity throughout Java.
Source: Wikipedia "Pecel" · CC BY-SA 4.0
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