The presence of pizza restaurant chains has contributed to a significant increase in pizza consumption in mainland China and Hong Kong. This also had an effect of introducing cheese as a culinary ingredient and everyday food in China, which was relatively uncommon in Chinese cuisine prior to the emergence of pizza chains.
The presence of pizza restaurant chains has contributed to a significant increase in pizza consumption in mainland China and Hong Kong. This also had an effect of introducing cheese as a culinary ingredient and everyday food in China, which was relatively uncommon in Chinese cuisine prior to the emergence of pizza chains.
Source: Wikipedia "Pizza in China" · CC BY-SA 4.0
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