Prawn crackers are deep-fried crackers made from starch and prawn that are popular as snacks and side dishes across Southeast Asia. They are prepared from a dough of starch (commonly tapioca), ground seafood and seasonings that is rolled, sliced, dried and later fried, during which the slices rapidly expand to a light and crisp texture.
Prawn crackers are deep-fried crackers made from starch and prawn that are popular as snacks and side dishes across Southeast Asia. They are prepared from a dough of starch (commonly tapioca), ground seafood and seasonings that is rolled, sliced, dried and later fried, during which the slices rapidly expand to a light and crisp texture.
Source: Wikipedia "Prawn cracker" · CC BY-SA 4.0
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