Putu piring (Jawi: ڤوتو ڤيريڠ) is a round steamed rice flour kueh (dessert) or sweet snack filled with palm sugar popular in Singapore. Commonly associated with Singaporean cuisine, it is usually made using stainless steel molds with a distinctive flower shape.
Putu piring (Jawi: ڤوتو ڤيريڠ) is a round steamed rice flour kueh (dessert) or sweet snack filled with palm sugar popular in Singapore. Commonly associated with Singaporean cuisine, it is usually made using stainless steel molds with a distinctive flower shape.
Source: Wikipedia "Putu piring" · CC BY-SA 4.0
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