Rawon (Javanese: ꦫꦮꦺꦴꦤ꧀) is an Indonesian beef soup. Originating from the Javanese cuisine of East Java, rawon utilizes the black keluak nut as the main seasoning, which gives a dark color and nutty flavor to the soup; thus rawon is often described as "black beef soup".
Rawon (Javanese: ꦫꦮꦺꦴꦤ꧀) is an Indonesian beef soup. Originating from the Javanese cuisine of East Java, rawon utilizes the black keluak nut as the main seasoning, which gives a dark color and nutty flavor to the soup; thus rawon is often described as "black beef soup".
Source: Wikipedia "Rawon" · CC BY-SA 4.0
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