Resistant starch (RS) is starch, including its degradation products, that escapes (resists) digestion in the small intestine of healthy individuals. Resistant starch occurs naturally in foods, and can be used as an additive in manufactured foods.
Resistant starch (RS) is starch, including its degradation products, that escapes (resists) digestion in the small intestine of healthy individuals. Resistant starch occurs naturally in foods, and can be used as an additive in manufactured foods.
Source: Wikipedia "Resistant starch" · CC BY-SA 4.0
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