Rosca
Rosca or roscón (lit. 'ring') is a Hispanic bread dish eaten throughout Iberia and Latin America. It is made with flour, salt, sugar, butter, yeast, water, and seasonings.
Rosca or roscón (lit. 'ring') is a Hispanic bread dish eaten throughout Iberia and Latin America. It is made with flour, salt, sugar, butter, yeast, water, and seasonings.
Rosca or roscón (lit. 'ring') is a Hispanic bread dish eaten throughout Iberia and Latin America. It is made with flour, salt, sugar, butter, yeast, water, and seasonings.
Source: Wikipedia "Rosca" · CC BY-SA 4.0
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