Ruske kape (lit. 'Russian caps') are types of cake desserts served in the Balkan countries, especially Bosnia and Herzegovina, Croatia, and Serbia. It usually comes in a 60-millimetre-wide (2.4 in) round serving and includes coconut around the edge or sometimes crushed walnuts.
Ruske kape (lit. 'Russian caps') are types of cake desserts served in the Balkan countries, especially Bosnia and Herzegovina, Croatia, and Serbia. It usually comes in a 60-millimetre-wide (2.4 in) round serving and includes coconut around the edge or sometimes crushed walnuts.
Source: Wikipedia "Ruske kape" · CC BY-SA 4.0
Share this article: X · Bluesky