Salad cream is a creamy condiment based on an emulsion of about 25–50 percent oil in water, emulsified by egg yolk and made slightly acidic by spirit vinegar. It is similar in composition to mayonnaise, but uses vinegar and water as its main constituent rather than oil.
Salad cream is a creamy condiment based on an emulsion of about 25–50 percent oil in water, emulsified by egg yolk and made slightly acidic by spirit vinegar. It is similar in composition to mayonnaise, but uses vinegar and water as its main constituent rather than oil.
Source: Wikipedia "Salad cream" · CC BY-SA 4.0
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