Sayama tea (狭山茶, Sayama-cha) is a type of green tea leaves produced mainly in the southwestern region of Saitama Prefecture and a small neighboring area in Northwestern Tokyo. In comparison to teas from other tea-growing regions in Japan, Sayama Tea is characterized with its thick leaves.
Sayama tea (狭山茶, Sayama-cha) is a type of green tea leaves produced mainly in the southwestern region of Saitama Prefecture and a small neighboring area in Northwestern Tokyo. In comparison to teas from other tea-growing regions in Japan, Sayama Tea is characterized with its thick leaves.
Source: Wikipedia "Sayama tea" · CC BY-SA 4.0
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