Shiitake

The shiitake (; Japanese: [ɕiꜜːtake] Chinese mushroom, black mushroom, Lentinula edodes or sometimes Lentinus edodes) is a macrofungus native to East Asia and mainland Southeast Asia, which is cultivated and consumed around the globe. == Taxonomy == The fungus was first described scientifically as Agaricus edodes by Miles Joseph Berkeley in 1877.

Source: Wikipedia — Shiitake (CC BY-SA 4.0)

Shiitake

The shiitake (; Japanese: [ɕiꜜːtake] Chinese mushroom, black mushroom, Lentinula edodes or sometimes Lentinus edodes) is a macrofungus native to East Asia and mainland Southeast Asia, which is cultivated and consumed around the globe. == Taxonomy == The fungus was first described scientifically as Agaricus edodes by Miles Joseph Berkeley in 1877.

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Source: Wikipedia "Shiitake" · CC BY-SA 4.0

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