In livestock agriculture and the meat industry, a slaughterhouse, also called an abattoir ( ), is a facility where livestock animals are slaughtered to provide food. Slaughterhouses supply meat, which then becomes the responsibility of a meat-packing facility.
In livestock agriculture and the meat industry, a slaughterhouse, also called an abattoir ( ), is a facility where livestock animals are slaughtered to provide food. Slaughterhouses supply meat, which then becomes the responsibility of a meat-packing facility.
Source: Wikipedia "Slaughterhouse" · CC BY-SA 4.0
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